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Geranium Egyptian

Botanical Name: Pelargonium Graveolens

Main Constituents:
Citronellol: 37%
Geraniol: 19%

Plant Part: Leaves & Flowers

Origin: Egypt

Processing Method: Steam Distilled

Description / Color / Consistency: A thin, pale yellow to greenish yellow liquid.

Aromatic Summary / Note / Strength of Aroma: A middle note with a stronger aroma, essential oils from the rose geranium usually have a softer scent with a rosy floral aroma.

Blends With: BasilBergamotCitronellaClary SageFennelGrapefruitJasmine,

JuniperLavenderLemon,LemongrassNeroli and Nutmeg.

Product Abstract: Geranium is a hairy perennial shrub, often used in hedgerows, and will stand up to about one meter high (3 feet) with pointed leaves, serrated at the edges and with flowers that range from red to a pinkish white. Geranium plants originated in South Africa, Madagascar, Egypt and Morocco and were introduced to European countries in the 17th century. There are over 200 species of geranium, of which some are scented and some not. The petals are used in gourmet jellies and confections, and the oil is widely used in scented topical applications.

Cautions: Dilute before use; May cause skin irritation in some individuals; a skin test is recommended prior to use. Contact with eyes should be avoided.

For educational purposes only. This information has not been evaluated by the Food and Drug Administration.

IMPORTANT: All of our essential oils are for external use only. This information is not intended to diagnose, treat, cure, or prevent any disease, and it should not be used by anyone who is pregnant or under the care of a medical practitioner.